This week, Tony and Fingers reviewed the Micallef A Cigar and Four Gate's The Bluegrass Trilogy III Bourbon.
"KAP" Purnell and "JT" White of C.L.O.U.T. Cigars joined EDS at the Boutique Cigar Association Show to talk about how cigars unify people. They also shared their story and the challenges they faced starting their own cigar brand.
Other topics this week include;
Experts break down how to best choose a steak at a grocery store.
Kellogg's wants you to eat cereal for dinner.
OPEC+ is cutting oild production.
Tony mastered smoking a brisket.
All that and much more in episode 202 of Eat! Drink! Smoke!
Follow Eat! Drink! Smoke!
Twitter: https://twitter.com/GoEatDrinkSmoke | @GoEatDrinkSmoke
Facebook: https://www.facebook.com/eatdrinksmoke | @eatdrinksmoke
IG: https://www.instagram.com/eatdrinksmokepodcast | @EatDrinkSmokePodcast
The Podcast is Free! Click Below!